EOS Saucepan 16cm Sea Salt
¥13,200
(Tax Included)
Compared to cast iron enamel pots, the EOS saucepan boils water in a shorter time and is easy to use, which is its appeal. It's perfect not only for cooking dishes with a lot of liquid, such as miso soup, other soups, and noodles, but also for blanching vegetables, reheating, making boiled eggs, and preparing broth. Made from lightweight carbon steel, it's easy to pull out and use. The enamel coating makes it stain-resistant and easy to clean.
Read MoreProduct Details
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Product Name
EOS Saucepan 16cm Sea Salt
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Brand
Le Creuset（ル・クルーゼ）
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Size
Width19×Depth33×Height16cm
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Variation
Sea salt
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Materials
Steel enamel
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Remarks
Weight：1.2kg
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Category
Saucepan
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Related Categories
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