Brand： Le Creuset
Cocotte Ronde
This is the signature model of Le Creuset's representative cast iron enamel pot, the Cocotte Ronde. This versatile pot can be used for a variety of cooking methods, such as boiling, cooking rice, steaming, baking, frying, and deep-frying. It is so durable that it is called a "100-year pot" and can last for 100 years even if used every day. Compared to the conventional Cocotte Ronde, the handle is easier to grip and the knob is designed to be easy to hold. It is compatible with gas, direct flame, IH cooking heater, halogen heater, and of course ovens. With excellent heat conduction, heat is slowly and evenly distributed, so the ingredients do not fall apart and the sweetness and flavor are maximized. In addition, it has excellent heat retention, so the food does not cool down easily, further enhancing the deliciousness of hot food. The inside of the pot is coated with a pale beige "sand enamel". Sand enamel allows you to see the ingredients well, making it easy to adjust the heat and seasoning. The smooth texture makes it easy to clean and remove dirt, and it is also easy to maintain, with less worry about odor transfer. Features and Functions Steam Control The three protrusions on the lid allow steam to escape slowly and evenly through the gaps, concentrating the flavor. It is also designed to prevent overflow and is safe. Dome Effect The dome-shaped lid circulates heat and steam, wrapping the ingredients in heat. Vegetables that are heated evenly and slowly become sweeter, and meat and fish become plump, soft, and juicy. Lightweight Lid The weight of the lid is a concern with cast iron enamel pots. The weight of the pot is also the secret to maintaining high heat retention and heat storage, so the lid alone has been made lighter so as not to impair the flavor. It is about 1/3 the weight of a typical cast iron pot lid. (According to the manufacturer) Waterless cooking is possible Waterless cooking is a cooking method that makes use of the moisture and oil in the ingredients themselves to bring out the original flavor of the ingredients. By allowing steam to escape moderately between the pot and the lid, the ingredients are heated evenly, allowing you to create dishes that are packed with the ingredients' flavor and flavor. Source: https://flymee.jp/
商品詳細
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商品名
Cocotte Ronde
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ブランド
Le Creuset (ル・クルーゼ)
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カテゴリー
鍋
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関連カテゴリー