Brand： Francfranc
Stainless steel knife
There is no seam between the blade and the handle, so this knife can be used hygienically. Because it is a knife that is used every day, it has been designed to be easy to clean. Since there are no seams, dirt and bacteria do not easily accumulate, and it is easy to wash, so you can keep it clean. In addition, since it is made of stainless steel, it is less likely to get water stains. Another point is that it is rust-resistant and maintains its sharpness. The long blade corresponds to the "gyuto knife", so it is suitable for cutting blocks of meat and fish sashimi that are difficult to cut, and large vegetables and fruits such as pumpkins and watermelons. This knife can be used by beginners and advanced cooks alike. The handle is easy to grip. This knife is functional in terms of hygiene and sharpness, but we also paid attention to its design. The blade tip and handle are finished in stainless steel, giving it a stylish design. It is known for its simple and cute design. Another point is its reasonable price, which makes it easy to purchase. This product is recommended as a first knife for beginners in cooking. Source: https://francfranc.com/
商品詳細
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商品名
Stainless steel knife
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ブランド
Francfranc (フランフラン)
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カテゴリー
Knife
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関連カテゴリー