MAM KUZUKIRI SET02
Smooth on the palate and translucent in appearance. Kudzu noodles, which truly bring out the "coolness" of summer, have a refined taste that makes you feel the Japanese summer. It is common to eat noodles made from kudzu starch with brown sugar syrup or kinako, but MAM KUZUKIRI is kudzu noodles eaten with fruit. We have combined traditional Japanese sweetness with domestic fruit juice and pulp to create a refreshing dessert that is easy to eat for everyone from children to the elderly. Grapes: Made with muscat juice, this grape kudzu kiri has a refreshing sweetness. The konnyaku grains, which resemble grape pulp, add texture. Pear: Made with domestic Japanese pear puree, this syrup has a crunchy feel. It goes perfectly with kudzu kiri. It has a gentle sweetness that is somewhat nostalgic. Watermelon: The mellow syrup made with domestic watermelon juice goes perfectly with the smooth texture of the kudzu kiri. It contains konjac grains that resemble seeds. Source: https://gfconcrete.net/
Product Details
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Product Name
MAM KUZUKIRI SET02
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Brand
MAM CAFE (マムカフェ)
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Shop
GLOBAL FORME CONCRETE (グローバルフォルムコンクリート)
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Size
Height 8cm
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Category
Food
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