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Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs
Zoom bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs

Brand: be worth style

bws SELECTION Iron Frying Pan with Lid for Delicious Fried Eggs

5,500円 (Tax Included)
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It's often said that an iron frying pan lasts a lifetime, and that's because the more you use it, the more oil absorbs into the iron, making it less likely to stick. The joy of an iron frying pan is enjoying the long-term process of developing your own personalized frying pan. This one comes with a lid, making it convenient for steaming. Iron frying pans offer numerous benefits, including quick cooking times, the ability to cook over high heat (not recommended for Teflon), and durability that allows them to be used for many years. The iron ions (ferrous iron) in the frying pan adhere to food during cooking, providing iron deficiency, a condition often associated with modern people. The large flat cooking surface prevents food from shifting to the center. Even when frying multiple fried eggs at once, you can use the entire pan to cook them evenly. You can also fill the pan with dumplings. The optimum temperature for delicious eggs is said to be 160-180°C, the temperature at which the Maillard reaction occurs. The Maillard reaction is the process by which proteins and sugars turn golden brown when heated, bringing out an appetizing aroma and making fried eggs even more delicious. The shallow edges make it easy to flip and remove ingredients, making it ideal for making pancakes. The handle is positioned at an angle that makes it easy to grip, and there's a hook at the end so it can be hung for storage. Source: https://kurasso.woman.mynavi.jp/

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