Fermentation Manufacturer
Make fermented foods easily! This versatile and convenient fermentation maker is packed with features that make it easy to create a variety of fermented foods. Easily create healthy fermented foods at home, including yogurt, amazake (sweet sake), miso, and shio koji (salted rice malt). Just three buttons: Set the time and temperature using the easy-to-use setting buttons, then press the start button to begin cooking. Temperature settings range from 25°C to 65°C, and time settings range from 30 minutes to 48 hours. With two containers, you can preserve one fermented food while working on another, making it suitable for a variety of cooking and bread dough fermentations. Compact size for easy access and storage: The compact size makes it easy to handle and takes up minimal space in the kitchen. Lightweight, easy to handle, and easy to store. Basic instructions for using the fermentation maker: Place the ingredients in the container, place it in the main unit, and close the lid. Then, simply set the temperature and time and start. With only three buttons, even beginners can use it with ease. Fermented cooking, which may seem like a difficult task, becomes much more accessible with this Fermentation Maker. Another great feature is that the container can be sterilized in the microwave. You can even use milk cartons as they are! Although compact, it has plenty of contents, and you can make yogurt with 1000mL of milk. If you want to make yogurt using the whole milk carton, you can use 500mL milk cartons as they are. By adjusting the temperature and time, you can also make dairy products such as Caspian Sea yogurt and Cattese cheese. *When using with milk cartons, please use the included milk carton clip. Source: https://kurasso.woman.mynavi.jp/
Product Details
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Product Name
Fermentation Manufacturer
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Brand
Vitantonio
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Remarks
Weight: 0.67 kg
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Category
Kitchen appliances
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